Partnership Pattern of Pesantren Entrepreneurs at Al Asyriyyah Nurul Iman Islamic Boarding School in Strengtening Halal Industry in Indonesia

Authors

  • Dicki Hartanto Universitas Islam Negeri SUltan Syarif Kasim Riau
  • Kusnadi Universitas Islam Negeri Sultan Syarif Kasim Riau
  • Mahdar Ernita Universitas Islam Negeri Sultan Syarif Kasim Riau
  • Sri Yuliani Universitas Islam Negeri Sultan Syarif Kasim Riau

Keywords:

pattern of entrepreneurial partnerships, Entrepreneurship Boarding School

Abstract

This study was designed to determine the pattern of entrepreneurial partnerships at the Al-Asyriyyah Nurul Iman Entrepreneurship Boarding School, West Java, Indonesia. This study was an exploratory study with a descriptive and qualitative approach. which is one type of social research that aims to explain a concept used in research. The instruments used were interviews and documentation. The results of this study concluded that the implementation of partnership patterns at the Al-Asyriyyah Nurul Iman Islamic boarding school has 4 patterns, namely: partnering with Bank Indonesia West Java for a red ginger greenhouse grant with a socio-religious pattern, the results of this red ginger are then processed into Nurul Iman red ginger drink products, then partnering with Distribution and Agents, KOA pattern at the Japanese company PT. ASJ Indonesia in making Nurul Iman Carbone Active (NICA), then the OINTIKA Hexagonal bottled drinking water depot and planting black single shallot seeds known as black diamond. Furthermore, all the land owned by the Al Asyriyyah Nurul Iman Islamic boarding school was waqf land, therefore it is categorized as an SR partnership pattern, but because its implementation was integrated with the management of agricultural products, it was also categorized as an agribusiness cooperation partnership, except for fish farming because it is used for entrepreneurial practices, research and consumption of the Islamic boarding school only (not for sale) therefore it was categorized as a Social Religious partnership.

References

Afrizal. (2015). Metode Penelitian Kualitatif; Sebuah Upaya Mendukung Penggunaan Penelitian Kualitatif dalam Berbagai Disiplin Ilmu. Rajawali Press.

Al-Basir, U. S. H. (2023). Wawancara dengan Manager Agniya Care.

Aldi, A. &. (2020). Hari Santri: Mendorong Pesantren Menjadi Pusat Kegiatan Ekonomi Kerakyatan. Www.Kneks.Go.Id. https://kneks.go.id/berita/312/hari-santri-mendorong-pesantren-menjadi-pusat-kegiatan-ekonomi-kerakyatan?category=1

Arif, Z., Bahri, E. S., & Shibgotullah, M. (2020). Peran Pesantren Entrepreneur Dalam Pengembangan Masyarakat. Al Maal; Journal of Islamic Economics and Banking.

Arifin, K. Z. (2023). Wawancara dengan Pimpinan Pesantren Al-Amin.

Astarudin, K. D. T. (2023). Wawancara dengan Pimpinan Pesantren Universal Islam Bandung.

Bank Indonesia. (2020). Ekosistem Industri Halal. In Proceedings Series on Social Sciences & Humanities (Vol. 5). Bank Indonesia. https://doi.org/10.30595/pssh.v5i.420

BPS. (2023). Statistik Indonesia 2023. Statistik Indonesia 2020, 1101001, 790. https://www.bps.go.id/publication/2020/04/29/e9011b3155d45d70823c141f/statistik-indonesia-2020.html

Cahyadi, U. (2023). Wawancara dengan Ketua Koperasi Pesantren Al-Ittifaq Ciwidey.

Creswell, J.W. and Creswell, J. D. (2018). Research Design: Qualitative, Quantitative, and Mixed Methods Approaches. Sage Publication, Inc.

Donald F. Kuratko, R. M. H. (1998). Entrepreneurship: A Contemporary Approach (4th ed.). Dryden Press.

Dzisah, J., & Etzkowitz, H. (2017). Triple Helix Circulation : The Heart of Innovation and Development. International Journal of Technology Management and Sustainable Development, September 2008. https://doi.org/10.1386/ijtm.7.2.10

Fariq, U. (2023, April 5). Wawancara Dengan Pimpinan Pesntren Al Faruqi.

Fatchurrohman, R. (2018). Model Pendidikan Entrepreneurship Di Pondok Pesantren

Pondok Pesantren. Inferensi; Jurnal Penelitian Sosial Keagamaan, 12(2), 395–416.

Firdaus Al-Hasyam, R. H. (2006). Kamus lengkap 3 bahasa Arab Indonesia Inggris. Gramaedia.

Firmansyah, U. I. (2023). Wawancara dengan Manager Darut Tauhid Peduli.

Haidar Putra Daulay. (2018). Sejarah Pertumbuhan & Pembaruan Pendidikan Islam di Indonesia. Kencana.

Hamzah, K. Y. N. (2023). Wawancara dengan Pimpinan Pesantren Darul Huda.

Kasmir. (2006). Kewirausahaan. Rajawali Press.

KH. As’ad, L. (2023). Wawancara dengan Pimpinan Pesantren Nurul Ishlah Attarimy.

KNEKS. (2022). Insight Islamic Economy Bulletin; Zona Kuliner Halal dan Sehat. Www.Kneks.Go..Idkneks.Go..Id, 5.

Kurniawan, A. (2018). the Partnership Management of Pesantrens and Communities for the Integrated Economic and Educational Development. Quality, 5(1), 1. https://doi.org/10.21043/quality.v5i1.3162

Mubarok, F. K., & Imam, M. K. (2020). Halal Industry in Indonesia ; Challenges and Opportunities. 4810, 55–64.

Mukhlisin, U. A. (2023). Wawancara dengan Pimpinan Pesantren Al-Kautsar Pekanbaru.

Mutiara, P. (2021, January 28). Kemenko PMK Gelar Rakor Program Pemberdayaan Ekonomi Umat Melalui Pondok Pesantren. Www.Kemenkopmk.Go.Id. https://www.kemenkopmk.go.id/kemenko-pmk-gelar-rakor-program-pemberdayaan-ekonomi-umat-melalui-pondok-pesantren#:~:text=Deputi Bidang Koordinasi Peningkatan Kualitas,dan pendekatan dalam penanggulangan kemiskinan.

Nashruddin, 2016. Model Kewirausahaan Agribisnis Pada Yayasan Pondok Pesantren Darul Yatama Wal Masakin (Yaponpes-Dayama)) Jerowaru- Lombok Timur. Volume 4 Nomor 1 (2016) Mei. PALAPA : Jurnal Studi Keislaman dan Ilmu Pendidikan. Hal 168-177

Palawi, A. A. (2023). Wawancara.

Pendis Kemenag. (2023, November 22). Data Pendidikan Islam. Www.Pendis.Kemenag.Go.Id. https://pendis.kemenag.go.id/

Rahim, U. A. (2023). Wawancara dengan Ketua Unit Bisnis Pesantren Al Kahfi Cirebon.

Republika, A. (2021). Santri Berjiwa Entrepreneurship. Www.Republika.Id. https://www.republika.id/posts/21477/santri-berjiwa-entrepreneurship

Riau, A. M. C. (2021, September 1). Bupati Kampar: Kami Siap Dukung Program Zona Ekonomi Syariah. Www.Mediacentre.Riau.Go.Id. https://mediacenter.riau.go.id/read/64850/bupati-kampar-kami-siap-dukung-program-zona-e.html

Ritonga, U. M. S. (2023). Wawancara dengan Guru Bidang Kesiswaan Pesantren FATAHA.

Suharyadi, Arissetyanto Nugroho, Purwanto S.K., M. F. (2007). Kewirausahaan; Membangun Usaha Sukses Sejak Usia Muda. Salemba Empat.

Thomson Reuters. (2017). State Of The Global Islamic Economic Report. In 2016/2017 (Issue Mi, pp. 5–24). DinarStandard.

UU RI. (2008a). Undang-Undang No.20 Tahun 2008 Tentang Usaha Mikro, Kecil dan Menengah (Issue 1).

UU RI. (2008b). Undang Undang RI No. 20 Tahun 2008 Tentang Usaha Mikro, Kecil dan Menengah.

Waheeda, U. D. (2023). Wawancara dengan Pimpinan Pesantren Al-Asyriyyah Nurul Iman Parung Bogor.

Wijaya, Baiquni, B. S. (2015). Pengelolaan Lingkungan Berbasis Kemitraan Pesantren dan Masyarakat Di Pesantren Ilmu Giri, Kabupaaten Bantul. Majalah Geografi Indonesia, 2015(1), 1–239.

Yunus, M. (2008). Islam dan kewirausahaan inovatif. UIN Malang Press.

Ziemek, M. (1986). Pesantren Dalam Perubahan Sosial. P3M.

Downloads

Published

2024-10-18

How to Cite

Hartanto, D., Kusnadi, Mahdar Ernita, & Sri Yuliani. (2024). Partnership Pattern of Pesantren Entrepreneurs at Al Asyriyyah Nurul Iman Islamic Boarding School in Strengtening Halal Industry in Indonesia. Tarbiyah Suska Conference Series, 3(1), 57–68. Retrieved from https://jom.uin-suska.ac.id/index.php/TSCS/article/view/3623